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Seasonal fruit preparation picked at the height of its ripeness
Tangy and as melting as can be...
Made in France
Jar 200 Gram ( 32.50 € / KG)
The minimum purchase order quantity for the product is 1
Warning: Last items in stock!
On toast or with dairy desserts. As a base for a strawberry pie.
With a delicate and subtle tea such as white tea, jasmin tea or yellow tea. For a scalawag option with a glass of cider, Crémant or Champagne. (Alcohol abuse is dangerous for your health, consume in moderation)
The baguette tradition emphasizes all the flavors. Choose it well-cooked and and taste it fresh. With country-style bread with character : fleshy and tender crumb and a caramelized crust. With walnut bread made from whole kernels of walnuts, the crumb is colored and perfumed. With dried fruit bread, smooth and sweet, decorated with apricots, figs and grapes. Pairings made with Rémi HELUIN, author of the blog Painrisien and holds a CAP Boulanger.
After opening, keep refrigerated and eat quickly.
Rhubarb 56%, sugar, lemon, pectin
Energy 961 kJ / 226 kcal; Fat 0,5 g which saturated 0,4 g; Carbohydrates 54,0 g which sugars 51,0 g ; Protein 0,5 g; Salt 0,04 g
May contain traces of nuts, milk, soybeans, gluten, sulphites, egg, mustard and peanut